{"id":10716,"date":"2021-03-22T15:00:54","date_gmt":"2021-03-22T14:00:54","guid":{"rendered":"https:\/\/italics.art\/?post_type=tip&p=10716"},"modified":"2021-03-08T11:52:58","modified_gmt":"2021-03-08T10:52:58","slug":"diego-simonetti-about-a-simple-recipe","status":"publish","type":"tip","link":"https:\/\/italics.art\/en\/tip\/diego-simonetti-about-a-simple-recipe\/","title":{"rendered":"About a Simple Recipe"},"content":{"rendered":"\n

I discovered this bistro shortly after it opened in July 2019. Masterfully run by the Neapolitan chef\/owner Diego Simonetti and his brother Mario, it is a delightful restaurant located in piazzetta Ascensione, just a short walk from our gallery<\/a><\/g>. The desire to open a restaurant in Naples developed after an experience in Notting Hill, London and hinges on a simple idea: cook what nature offers. Catch of the day and seasonal vegetables are the backbone of the menu, which changes every day. <\/p>\n\n\n\n

\"Diego
Diego bistrot, piazzetta Ascensione, Naples<\/figcaption><\/figure><\/div>\n\n\n\n

As Diego often says to me, it\u2019s like telling a story one day at a time. A simple recipe that won me over instantly. I often go there often for lunch in the sunshine or dinner with friends. Now, since it is closed to the public after 6 pm, they also offer an excellent delivery service. The dishes emerge from ambitious ideas, but maintain all of the honesty of simple flavours: land and sea mix to create a winning gastronomic tale. The family management, the strong personality of the brothers \u2013 which shines through even in the furnishings \u2013 and the charming little piazza that hosts a few small tables outdoors make Diego<\/a><\/g> a loveable place, filled with warmth. <\/p>\n","protected":false},"excerpt":{"rendered":"

I discovered this bistro shortly after it opened in July 2019. Masterfully run by the Neapolitan chef\/owner Diego Simonetti and his brother Mario, it is a delightful restaurant located in piazzetta Ascensione, just a short walk from our gallery. The desire to open a restaurant in Naples developed after an experience in Notting Hill, London …<\/p>\n","protected":false},"author":3,"featured_media":10695,"template":"","categories":[91],"tags":[104,232,105],"class_list":["post-10716","tip","type-tip","status-publish","has-post-thumbnail","hentry","category-food-drink-en","tag-campania-en","tag-food","tag-naples","gallerist-federica-sheehan-en"],"acf":[],"yoast_head":"\nDiego Simonetti: About a Simple Recipe - Italics Art and Landscape<\/title>\n<meta name=\"description\" content=\"Diego Simonetti and his brother Mario, it is a delightful restaurant located in piazzetta Ascensione, just a short walk from our gallery.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/italics.art\/en\/tip\/diego-simonetti-about-a-simple-recipe\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Diego Simonetti: About a Simple Recipe - 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